- Here is your new recipe for the week and its a keeper! I added Pumpkin 🍊and walnuts. You can also cut the Flax in half and use oat bran flour instead.🍞 Zero Carb Flax Bread
- Ingredients
- 2 cups flax seed
- 5 egg whites 2 whole eggs
- 5 tablespoons flax oil,
- coconut oil, or olive oil
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/2 cup water
- 3 packets Stevia/Sugar
- Directions Mix all dry ingredients then add the wet. Whisk together and bake at 350 for about 30 minutes. This recipe can also be made into muffins: divide batter into muffin pans and bake for about 10-15 minutes.A sweet chocolate bread can be made by adding Capella Flavor Drops. Some other awesome additions are pumpkin, cinnamon, vanilla extract, and protein powder flavor of choice. Great topped with almond or peanut butter! Nutrition info per serving (1 serving/1 slice) 145 cal, 11 g fat, less than 1 g carbs, 6.5g protein